Staff

Joan Swift Prize

Line Cook // F. Douglas Brown + Slow-Roasted Tuna with Harissa and Olives

A Distrust of the Art

Line Cook // Matthew Zapruder with Curried Chicken Thighs and Cauliflower, Apricots, & Olives

Native Poets Torchlight Series

Interview // Gestures of Hope: A Conversation with Janice Gould

Line Cook // Yuri Herrera with Zucchini Ricotta Gnocchi and No-Cook Tomato Sauce

Native Poets Torchlight Series: Janice Gould

Line Cook // Tommy Pico with Indian Nachos

Line Cook // Cathy Park Hong with Double Beet Spring Pasta

Afterword // The Being Beyond Terror: Alice Notley for Seattle Arts & Lectures
